Búsqueda de LIBROS DEL AUTOR: ioannis s arvanitoyannis

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  • APPLICATION TO FOODS OF ANIMAL ORIGIN
    IOANNIS S. ARVANITOYANNIS
    Food Safety is an increasingly important issue. Numerous food crises have occurred internationally in recent years (the use of the dye Sudan Red I; the presence of acrylamide in various fried and baked foods; mislabelled or unlabelled genetically modified foods; and the outbreak of variant Creutzfeldt-Jakob disease) originating in both primary agricultural production and in the...

    S/. 1.450,00S/. 1.232,50